![]() This recipe is super easy to make, especially if you have an electric frother. If you love adding sweet cream cold foam to all of the drinks you order at Starbucks, you're going to love the ability to make it at home to add to all your favorite iced drinks! They are listed as cream, milk, and vanilla syrup. ![]() In order to determine the perfect way to make the cold foam, I looked at the ingredients on Starbucks' website. Once frothed, it's a bit lighter and foamier than whipped cream and, in my opinion, it has a sweeter and more vanilla-forward flavor. So, to make the sweet cream cold brew, you'll first make the sweet cream. They take sweet cream (the creamy liquid used in their sweet cream cold brews), froth it up, and top drinks with it. Sweet cream cold foam is essentially a frothed topping Starbucks adds to some of their drinks. And the Pumpkin Cream Cold Brew and Pistachio Cream Cold Brew, too! ❓ What is sweet cream cold foam? Whatever the case, I ordered a Vanilla Sweet Cream Cold Brew and absolutely loved it.Īnd when the Chocolate Cream Cold Brew came out, I immediately tried and loved that, too, and recreated it at home. Or maybe because I heard that it added awesome vanilla flavor to drinks. Maybe it's because the name made it sound so delicious and refreshing. And though, yes, it's a bit similar to whipped cream, I was immediately attracted to it. Then, a couple of years ago, Starbucks introduced sweet cream cold foam. I can't fully explain why, but I do know that when I order a drink at Starbucks, I always order it without whipped cream. ![]() I have a confession to make: I don't love whipped cream.
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